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Gozo Special
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Niccec
Gozo Special
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A rustic and inviting close-up of a steaming bowl of Carbonade Flamande, showcasing tender chunks of dark beef in a rich, glossy, deep brown beer sauce. The stew is garnished with fresh, vibrant green chopped parsley. Alongside the bowl, a small, perfectly golden pile of crispy, hand-cut French fries (frites) is artfully arranged. The setting is warm and cozy, perhaps on a wooden table with a checkered linen, bathed in soft, warm, natural light that highlights the textures and colors. A subtle hint of a dark Belgian beer bottle or glass in the blurred background. Focus on comfort, warmth, and the deliciousness of a slow-cooked meal.

A rustic and inviting close-up of a steaming bowl of Carbonade Flamande, showcasing tender chunks of dark beef in a rich, glossy, deep brown beer sauce. The stew is garnished with fresh, vibrant green chopped parsley. Alongside the bowl, a small, perfectly golden pile of crispy, hand-cut French fries (frites) is artfully arranged. The setting is warm and cozy, perhaps on a wooden table with a checkered linen, bathed in soft, warm, natural light that highlights the textures and colors. A subtle hint of a dark Belgian beer bottle or glass in the blurred background. Focus on comfort, warmth, and the deliciousness of a slow-cooked meal.

Carbonade Flamande (Flemish Beef & Beer Stew)

Warm up with a true taste of Northern France! Our Carbonade Flamande recipe delivers a rich, hearty beef and onion stew slow-cooked to perfection with dark Belgian beer. Sweetened traditionally with gingerbread and served with crispy frites, this iconic Flemish dish is the ultimate comfort food for cold evenings

A perfectly golden-brown Croque Monsieur Rémois, cut diagonally to reveal layers of melted Comté cheese, rich Reims ham, and a hint of creamy béchamel. The sandwich is artfully placed on a rustic wooden board or a pristine white plate, with a small dollop of vibrant Reims mustard on the side. In the background, a sparkling glass of chilled Brut Champagne, with delicate bubbles rising, catches the light.

A perfectly golden-brown Croque Monsieur Rémois, cut diagonally to reveal layers of melted Comté cheese, rich Reims ham, and a hint of creamy béchamel. The sandwich is artfully placed on a rustic wooden board or a pristine white plate, with a small dollop of vibrant Reims mustard on the side. In the background, a sparkling glass of chilled Brut Champagne, with delicate bubbles rising, catches the light.

Croque Monsieur "Rémois" with Champagne Pairing

Elevate your casual dining with our Croque Monsieur 'Rémois,' a luxurious take on the classic French grilled cheese. Featuring delicate Reims ham, pungent Reims mustard, and rich melted cheese, this sophisticated sandwich is designed for the perfect Champagne pairing. Discover how this simple yet elegant dish brings the essence of the Champagne region to your table, ideal for a chic brunch or a refined appetizer.

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About
Contact
Nature
Niccec
Gozo Special
Video

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